Back in those days, they began systematic cultivation on their own plantations near Striano, close to Naples. They are particularly renowned for the cultivation and preservation of San Marzano tomatoes, which grow in the fertile volcanic soils of southern Italy, where optimal climatic conditions meet rich earth.
Strianese exclusively uses raw materials grown in Italy, especially in the Campania region, known for its ideal conditions for tomato cultivation. Their products, including DOP-certified San Marzano tomatoes, are highly esteemed for their quality, rich flavor, and minimal seed content, making them perfect for authentic Italian sauces and pizzas.